Craving Gluten-Free Dining in Dublin? Why PYE Dundrum Needs to Be Your Next Stop

Finding an incredible spot for gluten-free dining in Dublin can sometimes feel like a game of compromise. You usually have to trade a lively atmosphere for a safe menu, or settle for a single, uninspiring salad option while your friends feast on burgers and beer.

Well, tuck away your food envy. Located right on Main Street, PYE Dundrum is turning the tables for the coeliac and gluten-sensitive community. Known for its casual-cool vibes and fiercely dog-friendly atmosphere, PYE has quietly rolled out a Free From Gluten menu that rivals any standard offering in the city.

Whether you are local to Dublin 14 or making a dedicated gluten-free food pilgrimage across town, here is what makes PYE a must-visit destination.

The Food: Gluten-Free Comfort Food Done Right

From stone-baked pizzas to loaded burgers, PYE doesn’t skimp on the textures or the flavors. Every standard craving has a dedicated gluten-free alternative that hits the spot.

12″ Gluten-Free Pizzas

Pizza is usually the hardest thing to get right without wheat, but PYE delivers. All of their pizzas are prepared using gluten-free bases, yielding a perfect crust that holds up under a mountain of premium toppings.

• Dollys Pizza (€19.50): A savory masterpiece featuring a classic tomato base, bubbly buffalo mozzarella, pepperoni, fresh basil, and an extra dusting of parmesan.

• Pizza Pye (€19.50): For those who like a little kick, this signature pie loads up tomato and mozzarella with chorizo, spicy n’duja, and a sweet honey drizzle.

• Planta (€18.00): A fantastic plant-based option combining vegan cashew cheese, olives, red onion, rocket, and juicy cherry tomatoes.

Burgers & Legendary Sides

If you are leaning toward a burger, you can order classics like the New Yorker or the Classic on a gluten-free bun. They also feature a Korean Chicken Burger (€19.50) made with cornflour, meaning you don’t have to miss out on that satisfying crunch.

Craving a Dublin classic? PYE serves up The Spice Bag (€17.00), made safely with gluten-free ingredients, alongside crispy Buffalo Wings (€18.50) and Cauli-Wings (€18.50).

The Star Attraction: A Real Gluten-Free Beer Menu

Let’s be honest: nothing ruins a gluten-free night out faster than being told your only beverage options are cider or a glass of wine. PYE Dundrum stands out among Dublin bars by offering an exceptional selection of both draught and bottled gluten-free beers.

On Draught

• Kinnegar: Jack Rabbit (Pint – €8.00): A crisp, refreshing, and locally brewed favorite. Having a gluten-free independent Irish craft beer on tap is a massive win for Dublin’s coeliac community.

• Whiplash: Note to Self (Pint – €7.70): Another incredible local choice, giving you a smooth, high-quality pour straight from the keg.

By the Bottle

If you prefer a bottle, the fridge is stocked with world-class options:

• Estrella Daura Damm (330ml – €6.50): One of the most famous, award-winning gluten-free lagers in the world, boasting a full, malty flavor.

• Peroni Nastro Azzurro Gluten Free (330ml – €6.50): Clean, crisp, and identical in taste to its original counterpart.

• Bitburger Helles Lager (330ml – €6.50): A classic German style done right.

• Zingibeer Ginger Beer (500ml – €8.50): Refreshing, fiery, and naturally gluten-free for a change of pace.

Transparency and the Risk of Cross-Contamination

PYE takes pride in offering an expansive “Free From Gluten” selection, but they also prioritize complete transparency when it comes to guest safety.

Important Notice on Cross-Contamination:

While PYE provides gluten-free pizza bases, dedicated trays to minimize contact, and a dedicated fryer for fries, all dishes are prepared in a kitchen where gluten-containing ingredients are used. Because pizzas are baked in the same oven used for standard pies, and wheat flour is present in the kitchen environment, PYE cannot guarantee that any dish is 100% coeliac-safe.

Trace amounts of airborne cross-contamination may occur. If you have an extreme sensitivity or severe coeliac disease, always inform your server before ordering so the kitchen team can take maximum precautions.

Plan Your Visit

PYE Dundrum strikes that rare balance of exceptional gluten-free variety, brilliant craft beers, and a buzzing social atmosphere. Bring your friends, bring your appetite, and yes—bring your dog!

• Location: Main Street, Dundrum, Dublin 14

• Perfect For: Casual dinners, match days, or a weekend pint with your pup.

Have you tried the gluten-free menu at PYE yet? Let us know your favorite dish in the comments below!